Fire suppression systems are mandatory in commercial exhaust systems.
Range hood fire suppression system components.
In commercial kitchens exhaust hoods are often used in combination with fire suppression devices so that fumes from a grease.
The fire ready hood detects fires early and extinguishes them should they occur.
To put an end to a burning fire.
A kitchen hood exhaust hood or range hood is a device containing a mechanical fan that hangs above the stove or cooktop in the kitchen it removes airborne grease combustion products fumes smoke heat and steam from the air by evacuation of the air and filtration.
Griddles and range tops.
These systems lead from a tank of fire suppressants to a series of pipes at the end of a sprinkler system resting above the cooking area.
Removal of one or more of these components will put out a fire.
Upright natural charcoal or chain type.
Ansul fire suppressionexhaust hood depot is proud to offer the ansul r 102 restaurant fire suppression system an automatic pre engineered fire suppression system designed to protect the following areas associated with cooking equipment.
Our ul300 listed wet chemical ansul and kidde fire suppression systems are available for both canopy and mobile food truck concession hoods.
These units can be activated both manually and automatically by a heat sensor.
Pre engineered for ventilation and fire suppression for use in nursing homes dormitories office lunchrooms and more the fire ready range hood provides safety in seconds.
Ventilating equipment including restaurant hoods ducts plenums and filters.
Fire suppression is just what it sounds like.
Fuel heat oxygen and an uninhibited chain reaction the feedback of heat to fuel to produces gaseous fuel used in flames.